Color code for all sweets, biscuits from April 2
Colour coding to identify the quantities of sugar, salt, and fat contained in biscuits and other sweets will be initiated from April 2nd, Health Minister Rajitha Senaratne said today.
Earlier, the Minister said the colour codes introduced for soft or fizzy drinks would be imposed on all solid foods to further control the fast-spreading Non-Communicable Diseases (NCDS).
He said that the Health Ministry would direct all solid, semi-solid and fruit drink producers to display the sugar and salt content on the lid or cover or wrapper by way of a colour code for easy identification.
Addressing a press briefing in Colombo today (March 17) Minister of Health, Nutrition and Indigenous Medicine, Rajitha Senaratne said that the gazette notifications relating to this will be issued from the 01st of next month.
Latest Headlines in Sri Lanka
- NPP presents 7-point pledge on Easter Sunday Attack to Cardinal Ranjith April 18, 2024
- Dialog Axiata to acquire Bharti Airtel’s telecom operations in Sri Lanka April 18, 2024
- IMF ready to support Sri Lanka’s discussions with bondholders April 18, 2024
- Sri Lankan among NASA’s new crew for next simulated Mars journey April 18, 2024
- Court extends enjoining order blocking Sirisena from SLFP chairmanship until May 9 April 18, 2024